A sweetly sophisticated loose leaf green tea, delicately blended with exotic flavours of mango and bergamot.
High-quality green tea leaves form the base of the blend, picked in early spring and steamed and rolled to maintain their verdant colour and herby taste. Scattered with rose, sunflower and blue cornflower petals, our aromatic loose leaf Mango & Bergamot is as beautiful as it is delicious – perfect for adding a twist of summer exoticism to an afternoon spread.
• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups
High-quality green tea leaves form the base of the blend, picked in early spring and steamed and rolled to maintain their verdant colour and herby taste. Scattered with rose, sunflower and blue cornflower petals, our aromatic loose leaf Mango & Bergamot is as beautiful as it is delicious – perfect for adding a twist of summer exoticism to an afternoon spread.
• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups
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